ButtercuP

Although they they do not have a gluten-free menu, the entire staff is very aware of cross-contamination issues and gluten allergies. I have eaten there three times, breakfast, lunch and dinner and I've never gotten sick. I would highly recommend them if you are around. Having a full bar is also nice feature.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch

Service was good and staff very friendly. No GF menu and no dedicated frier. Staff not knowledgeable about GF at all but was accommodating. They did have a GF bun so I had a hamburger which was okay.

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for lunch
• Good for takeout
• Offers delivery
• Offers online ordering
• Offers outdoor seating

I love the food there and really good service