This place was awesome… super cute restaurant, delicious food, and super friendly and accommodating staff. Their meat options were all gluten free, as were the sides, and for dessert they had two different options: chocolate torte and lava cake. Everything was double checked before ordering and marked in the system. I’m very sensitive, including to CC, and had zero issues here (and the lava cake was amazing)
— Very
— Excellent
My Celiac daughter is highly sensitive. The wait staff here were fantastic and made us all feel well taken care of. They were very knowledgeable and gave her their recommendations of the things they knew could be made celiac safe and she loved it. One of the best experiences we’ve had anywhere.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
This is my celiac sons go to spot for safe and great steak. He’s very sensitive and has never been glutened.
— Very
— Excellent
Waitress went over and beyond to answer all of my GF questions. She was genuinely concerned about my Celiac diagnose and confirmed with chef regarding ingredients. I had the swordfish is a great sauce and mashed potatoes with salad. Great drinks too. No GF menu but most fish/steak could be made GF with veggies as a side.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Like any steakhouse, you can always have the steak. They don’t have a separate gluten free menu, but my server was able to guide me through the menu. I had a ribeye (tell them to hold the sauce because it contains soy sauce) with asparagus and rice. The beets in the salad bar were delicious.
Yes