Byblos Market

Heads up, they don’t know what gluten is. They served me rice pilaf, containing wheat-based semolina noodles, which they said were made of rice, before showing me the package which clearly indicates they’re made of wheat. I would recommend not eating here unless you like to live dangerously!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average