I went based on reviews and my experience was very unpleasant. I mentioned I was gluten free and celiac but I think my food was mishandled. My steak had to go back 3 times to be cooked to the correct temperature. They made me 2 new steaks and I'm sure all precautions went out the window. Anyways, spending the night in the bathroom because something didn't get handled correctly. I would give this place a 1 out of 10 for celiac safe places. I was really hoping for a better experience. I got the 8oz sirlion with truffle potatoes and brussel sprouts. My gluten free Culver's was a better experience than this place. Unfortunately, I may not be a repeat customer. Additionally, we had a server who didn't want to be a server but do to recent call ins they needed this guy to run tables. Not sure I would risk the bad review if I was management.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
Very good fish! Items clearly marked and very nice staff!
— Very
— Separate gluten-free menu
— Some
— Excellent
Everything that’s isn’t fried is GF. Owner’s wife has celiac, so staff is very knowledgeable about safe practices! I have gotten the smoked tuna dip and shrimp n grits twice and it’s always very good.
— Somewhat
— No gluten-free information on the menu
— Some
— Good
You can get anything grilled on the menu and it is gf. Nothing is really specified as gf but was safe and delicious.
— Very
— No gluten-free information on the menu
— Some
— Excellent
The waitstaff were unsure, but the kitchen staff was very knowledgeable. The grilled items and crab legs are really your only options. The Tuna Dip is the only appetizer that is GF. It is amazing! They will help, you just have to make sure the waitstaff has that conversation with you.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Stopped here tonight for dinner. Was told they had nothing GF and couldn't accomedate allergies to gluten. Made the bad decision to order the grilled grouper, daughter is sick already.
I called in advance to go over menu options for my daughter. Since she cannot have gluten or dairy, he recommended the grilled shrimp or grilled fish. Seasoning is GF. She enjoyed the grilled shrimp, side salad (no cheese) with raspberry vinaigrette, and grilled pineapple!
Yes
Didn’t have a separate menu but staff was knowledgeable and there were several dishes to choose from. I tried the smoked tuna appetizer which was very good and for dinner I had the SOS shrimp which was very good. It is a hole in the wall place with very good food.
Yes
I always get the SOS shrimp when I go there! It is so delicious I can never get enough! They are so nice and understanding about the disease and will make sure it is celiac friendly! It's very dumpy but it is the best place to eat down here
Yes