Use to love going here. They changed the menu to remove GF options along with their desserts. They no longer have a GF fryer either. When I asked the server why it changed she said because they could no longer ensure the safety of being GF. Then proceeded to ask me if I like salads because that would be my safest option. I only had shrimp cocktail because no one was confident in their ability to avoid cross contamination. Big disappointment
— Not at all
— No gluten-free information on the menu
— Not Much/None