Review of Cabo Taco Baja Grill

Great experience at this little establishment. Waitress also had Celiac disease so was very knowledgeable. Unfortunately the chips are cooked in a shared fryer so they are a no for anyone with Celiacs. But most of the food items are gf. I chose the enchilada plate and it was very good Only dessert option is flan and it was fantastic. I would eat here again and feel safe eating here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch