Had a separate gluten free menu (including drinks) with lots of options! I got the Sprocket burger with an Udi’s bun. Fries are “technically” gluten free but don’t have a separate fryer, so there’s cross contamination. However, they offer breakfast potatoes as a fully gf option!
Lots of seating but 15-20 minute wait for rooftop patio for Sunday brunch. However, they had street level outdoor seating (covered) available, and the place is just huge inside!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent