Went here with my husband (no gluten issues) who ordered an açaí bowl. When I asked our waiter (who was insanely kind and attentive) what he would recommend for someone with celiac he said “Honestly, almost everything is at risk of cross contamination in our kitchen minus the drinks at the bar.” I ordered a ginger drink and we left. I wish they would do better at this because pre-celiac this was one of my absolute favorite places.
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent