I've been here a few times before. Once I was told that the safest option for me (highly sensitive) was the chickpea salad sandwich on a gf wrap. It was delicious and so refreshing. The next time I went for brunch when it was very busy and the owner offered to cook eggs and bacon fresh to avoid potential cross contact from their convection oven. It was the best breakfast sandwich I'd had in years and the cook took so much care with protecting my dish from anyone who handled gluten.
This place is amazing and definitely worth a visit.
— Very
— No gluten-free information on the menu
— Some
— Excellent