Booked to eat here with 4 friends who ate from the ‘normal’ menu after seeing good reviews for GF - we all enjoyed! Ordered the GF bruschetta to start (delicious) and carbonara for main however was a little disappointed that the main was served with penne pasta instead of spaghetti (you could choose between GF penne, spaghetti or fusilli), but that is just me being picky… also note that there are no pizza options, only pasta. You are given a red napkin so that the servers are aware who in the party is eating GF. Would definitely recommend booking a table in advance!
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent