Almost everything on the menu can be made gluten free. I had delicious blueberry pancakes. They also had crepes, omelettes, and French toast. They make their own fresh bread and pancake batter. The restaurant is kosher so no bacon. Excellent service too. I am gluten intolerant, so cross contamination is not an issue for me.
— No gluten-free information on the menu
— Most/All
— Excellent