One time I was ordering and I said I had a gluten allergy - the person taking my order was like “I’m pretty sure everything here is gluten free” then turned around and asked her manager and the look she gave her was enough for me to trust management at least to oversee proper cross-contamination preparation. The sauce is amazing, i’ve been buying bottles of it since before my diagnosis and it’s one of the few places I can trust for “low energy” ordering - I don’t have to babysit them or explain what celiac is for them to be able to make my food safely.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent