Review of Calabash African Kitchen

Absolutely love this place. The owner’s son is gluten free, and she’s very knowledgeable about gluten sensitivities. Pretty much everything on the menu is naturally gluten free, except for the empanadas which contain wheat. However, I do not think they have a dedicated gluten free space.

I definitely recommend the Akara (black eyed pea fritters) and the bean stew. They also have excellent vegetarian options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers online ordering