$3 tacos on Tuesdays. Excellent food, chips are safe. Zero reaction. Margaritas a great but pricey. Great experience overall
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Went last night and the food was so good! A lot of options and celiac safe. Even on a busy day my waiter was patient and very knowledgeable. The girl next to me a the table was also GF and anything her server couldnt answer he double checked with the chef. Bonus the chips, queso and guac were GF!
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Food was great! Just have to ask what is gluten free. Had the tacos with corn tortillas and the Mexican street corn is worth the appetizer. The only thing to be prepared for is you have to purchase chips and salsa as an appetizer. Being from Texas where it’s complimentary that was a surprise. But all the food was great and would definitely come again.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Fantastic . My daughter has celiac , our waiter was very knowledgeable about celiac. He made sure that the quest was gluten free with his manager and the chef . He went above and beyond to make sure she was comfortable and that her food was safe. The menu has a lot of clearly marked gluten free food. She had no stomach issues after, which was great!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I had a delicious meal here!! Most of their tacos are gluten free if you choose corn tortillas. The street corn was yummy as well! Totally recommend!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
My sister and I met up with friends in Boca Raton for a delicious Mexican meal. They made sure to choose a restaurant with lots of gluten-free options for me π€
I had the Mexican Street Corn and the Queso Enchiladas. For the table, we also had the Tableside Guacamole and the Nachos for appetizers π
They have several options clearly marked GF on the menu, and can adjust things like the tacos, quesadillas and fajitas to GF just by using corn tortillas instead of flour.
The food is very, very tasty, it was authentic and seriously delicious.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent