Based on the positive reviews and many items marked on the menu as GF we decided to give it a go. Very friendly staff. I decided on the ribs (billed as the “Best Rubs in America”- although very good, not the best I’ve experienced, but I would get again) with a loaded baked potato. I got a half slap and it was a generous portion, very meaty. My husband got the hickory smoked 1/2 chicken with a baked sweet potato so we could share. This too was good, but kind of a scrawny chicken. He thought the sweet potato was possibly the best he’s ever had with just a tad of butter. I did not get sick, but was very full. Would recommend and would return.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent