Staff seemed to be very well trained and knowledgeable, and they didn't mind all of my questions! They offered 2 crust options, regular gluten-free and a cauliflower crust. I opted for the cauliflower and it was great! The menu has other options that are marked as gluten-free, and our waitress said that they can prepare almost everything else in the menu as gluten-free if requested (obviously substitutions would be made accordingly).
In short, I plan to add CPK to my list of trusted restaurants and recommend giving it a try.
Yes