My top pizza place without a doubt. All servers are knowledgeable about celiac/gluten intolerance and they cook their GF pizzas in a separate area. They have a little sign outside that states they’re allergen trained! I’m super reactive but have never had a problem eating here, and the manager always brings out my pizza separate from my families :)
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Dedicated separate cooking facilities for certified gluten free. Great cauliflower crust!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
They take gluten free very seriously at this location! I’ve been a couple times to get their gluten free pizza, and the staff has been very knowledgeable every time. They have a separate gluten free menu they can give you, as well as a separate oven in the kitchen where they cook gluten free pizzas. They always stick a little “gluten free” sign in your pizza as well.
The gluten free cauliflower crust is amazing! I would honestly prefer it over regular crust, it tastes better and is healthier. I always get the margherita pizza and love it.
I must add though that I don’t generally get sick if I have a bit of cross contamination, I am just judging off of how well-informed they are and how seriously they take it.
— Very
— Separate gluten-free menu
— Some
— Excellent
They have the best pizza ever ! Tastes like real pizza. I got gluten free pepperoni, they cook the pizzas in their own section completely seperate from gluten. Staff were super friendly and happy to help as well. Highly recommend.
Yes
GF crust was rubbery. My non GF husband tried a bite and thought it was awful. Palio's makes a much more tasty GF crust that has a better texture.
The crust is very good. You can get any toppings you like on the gf crust, but 4 of them are specifically for celiacs. My mom and I got the jamaican jerk chicken pizza on gf crust (not one of the four suggested toppings) and neither of us had any issues.
Yes
Manager explained their procedures for insuring no cross contamination. Very good gluten free crust!
Yes
Very good salads and very good GF pizza. Thin crust of course, but texture was great. We got the half size salads BTW. The full size are huge.
— Very
— Some
— Excellent
Solid choice. No gluten issues. My food came out separate and marked. I have eaten at different locations so I was not worried about cross contamination but some people may be concerned
— Somewhat
— Some
— Good
Perfect! Didn’t get sick. W
— Very
— Excellent
Eaten here 2x and have not gotten sick. The crust does taste gluten free (find me a gluten free crust that doesn't taste gluten free), but it's what's on top of the crust that is the real deal.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
We actually went twice will on vacation in SF.. it was extremely good!! The pizza is cauliflower base and my son looooved it so much we went again..
— Very
— Most/All
— Excellent