Review of California Pizza Kitchen

The pizza is fairly good for gluten free. It allows me to scratch the pizza itch without getting sick. There are exactly 5 items (all pizza) certified by the gluten intolerance group. There are other items on the menu without gluten containing ingredients, but cross contamination is an issue, so I’ve never tried them.

I used to LOVE this restaurant: pizza, pasta, salads, egg rolls, soup...all delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Staff is knowledgeable and can answer questions
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for takeout
• Offers delivery
• Offers online ordering