The staff was very friendly and helpful. The items on the menu aren’t labeled as GF, but they can modify almost anything on the menu to be gluten free. I gave them my top 3 options, they double checked with the kitchen to make sure they could make those dishes gluten free, and gave me their top recommendation from those 3. I ended up getting the chicken tacos which were very delicious. The complimentary chips normally come from a shared fryer, but when I let them know about my concern for cross-contamination they said they also had chips from a dedicated fryer, which was a nice surprise. The only dessert that’s GF is the flan which I didn’t get because I was too full, but it looked delicious.

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

Staff is knowledgeable and can answer questions

Quality & Quantity

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for dinner
Good for lunch
Reservations recommended

Updated 5 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.