Camp INN Lodge

Restaurant closed in 2020

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

I went based on the other reviews. I spoke with both the waitress and the manager. I ordered the French dip sandwich on a gluten free bun. I asked the manager if all the other ingredients were gluten free with no cross-contamination, and she replied “1,000 percent.” The sandwich was supposed to have grilled onion. When it came, the sand which had fried onions. Luckily they were peeking out of the sandwich and I noticed them before taking a bite. Otherwise I would have been glutened. I questioned the waitress and after asking in the kitchen, she confirmed that “they were not necessarily gluten free.” I did not eat dinner, the waitress removed the meal from the bill and the manager never came over to acknowledge what had happened. I would definitely not recommend this restaurant for anyone with Celiac Disease.

Celiac friendly?

No

Great GF bun, I had the turkey sandwich. Skipped the onion rings though because staff checked and it would have cross contamination (maybe a shared fryer but it wasn’t clear). Very friendly and helpful staff!

Celiac friendly?

Yes

The staff was very knowledgeable and the food was delicious. Everyone in the family loved it. We will return any chance we get. I had fried cod and onion rings.

Celiac friendly?

Yes

Tasty food. A good number of GF items and other food allergies pretty easily accommodated. Friendly staff too.

Staff very helpful and also have staff with Gluten allergiesHad a good roast turkey in gluten free bunWas very tasty I am very sensitive to cross contamination And had no issues

Celiac friendly?

Yes