The manager was very knowledgeable about how food was prepared and made recommendations for what could be made safely to avoid cc. He said I needed to avoid the pizza because of the amount of flour in that side of the kitchen. We had the Chicken Marsala with veggies and Chicken piccata (grilled) with broccoli. It was soooo delicious!
— Very
— No gluten-free information on the menu
— Not Much
— Excellent