Near the Ft. Myers airport. Menu listed items that were GF or that could be made GF. Waitress said they have a lot of ppl with celiac come in and that they use a dedicated fryer. Food was good - nice portions. Extensive tequila menu. I didn’t ask a lot of questions because I was tired and hungry but I didn’t get sick :)
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent