I got an açaí bowl which was delicious. I asked if it was gluten free and they said yes. However, there must have been cross contamination because I got sick about an hour later.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?