Review of Cantina Louie

Waiter confirmed chips were fried in separate frier so they were safe. The salsa and queso were both really good. I had enchiladas that already came on a corn tortillas and were delicious. Tacos can be done on corn tortillas as well. Definitely will be going back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent