Review of Cantwell's Tavern

01/04/2020- After contacting the restaurant I received an email from the company’s president. He answered all of my questions and then some. Plus, he has family members with celiac so he gets it. They don’t have a gluten free menu, but the chef came out and went through everything with me. They do not have a separate area but they sanitize and clean prior to preparing the new dish. New pots and pans are used for every individual dish already. Gloves are changed and utensils are changed/ sanitized. He mentioned that they are careful about any cross contamination. The food was amazing. I had the pork chop.

Celiac friendly?

Yes