Worst GF pasta. Had to send it back & replaced meal without the pasta. The manager told me how hard it is to cook gf pasta - then don’t have it on your menu if your chef does not know how to cook it.
— Gluten-free items are marked on the main menu
— Not Much/None
The service was a little slow, but the meals were delicious! The server was extremely helpful in helping me select menu items that could be made gluten-free. I am very sensitive to gluten & cross contamination but I enjoyed my meal without any resulting issues. Would definitely go again!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Knowledgeable waiter, substituted a risotto for the orzo - great meal. You do have to ask the waiter for the gluten free options. Nothing on the menu is marked gluten free, but there are some great options.
Yes
No designated menu, but the staff is very knowledgeable about what can be adapted and served safely. Not to mention what I ordered was delicious!!
Yes
Reasonable options and staff was helpful. One of our go-to places before diagnosis. Glad we can still go
Yes
Really delicious, safe GF good! The kitchen and staff are generally well trained and are able to tell you GF options from the menu. My favorites are the Chicken Piccatta (with grilled chicken) and the Short Rib (without fried onions). Just make sure to tell them you have celiac
Yes