Review of Capo Restaurant & Supper Club

Tuesday nights are GF nights and they close down the kitchen, do a deep clean, and the kitchen is a dedicated gluten free facility for the night. I got the chicken parm and it was HUGE and delicious. The pizza was very doughy and I will definitely be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent