I’ve been coming here for a few years and have always enjoyed the friendly staff and delicious food. This was my first time going since having Celiac disease. The staff was so patient in answering my questions. I had the GF pasta with clams in white wine sauce - yum! The second time, I had the bruschetta GF pizza with smoked salmon. It was the BEST GF pizza dough I’ve had! Great mix of crunchy and soft dough with deliciously fresh toppings! I’m glad I can continue to go to one of my favorite restaurants in Stamford and enjoy an extensive variety of GF options.

Safety

Safety Feature Ratings

Staff is knowledgeable and can answer questions

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other

Other Characteristics

Good for breakfast/brunch
Good for dinner
Good for lunch
Good for takeout
Good selection of healthy options
Offers outdoor seating

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.