Review of Capriccio

2 Pine St, Providence, RI 02903

Overall Rating

Review


There is no GF menu but the staff was knowledgeable and told us the chef could handle anything aside from fried (e.g. calamari), the boeuf Wellington, and the prix fixe menu. There were many cocktail options and many food options, I ended up going with a filet (quite good). There were also 4-5 dessert options. I’m not sensitive to cross contamination so can’t be certain, but the table next to us had quite a few serious-sounding allergies that they were happy to accommodate. All in all a great experience and the food itself was quite good.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for takeout
  • Good with other allergies
Updated 3 years ago

Gluten Intolerant