Review of Carina's Bakery

We were pleasantly surprised at how good all the things we tried were. My husband and I both thought the Strawberry Tarta ice cream was the most complex and satisfying ice cream we’ve ever had. We’ll probably go back at least once a week to get even just that.

But all the GF Everyday Cookies we tried were also great. I especially loved the raisin cookie, the vanilla lime sugar cookie, and the pistachio shortbread, which had a lovely hint of cardamom. My husband got the chocolate peanut butter Girl Scout Cookie-inspired ones and he said they were really good. I can’t believe we ate all that in one go, but we did!

I am celiac and I have alpha-gal syndrome, an egg-allergy, sesame allergy, and a severe soy allergy. Truthfully I was a bit nervous when she told me that she didn’t have a dedicated gluten-free kitchen area. And then I also worried when I saw chocolate-coated items because almost all chocolate contains soy and Carina’s is said to be a soy-free bakery. But when I discussed it with her, she told me she sought out a soy-free line of chocolate to use. And then she let me know that she has other celiacs who come in regularly and don’t get sick. So I thought I’d risk it. So far, I feel absolutely well. I’m so impressed with her knowledge, her creativity, and her commitment to the mission. I would totally recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for kids
• Good for lunch
• Good for takeout
• Good vegan options
• Good vegetarian options
• Good with other allergies