Review of Carlos O'Kelly's

They have a full GF menu. It's a Mexican restaurant with a focus on the Midwestern pallet. When I started asking questions they were very helpful and the manager came out and went over the cooking and sourcing.

Super friendly and helpful. I asked about the name of the restaurant and got a neat little history lesson of how they choose the name.

I'm a 5ppm and below, and am not bad today (next morning). I did eat the chips, enchiladas, beans, salsa. Yes, I would go again but would not eat everyday.

Celiac friendly?

Yes