Review of Carmelita's

We came here because of this app. The staff were all happy and friendly. The restaurant filled up just after we came in so it seems very popular. The server was reassuring about most everything being gluten free. One said the fryer wasn’t used for anything with gluten in it - all corn based but another said they did sometimes put flour tortillas in it. But assured me the chips we had were in the fresh oil. It was all really very yummy and so pretty! Hubby had a chicken tortilla soup and I had a shrimp enchilada. Totally enjoyed being able to have the chips and salsa and beans (nice option) after so many Mexican restaurants saying no to me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent