My steak was cooked perfectly, very tender and the service was amazing. Our server Amanda checked on me multiple times to ensure I was okay. She seemed very concerned about me and made sure to double check my order with the kitchen and managers before punching it in. I ate here about 5 hours ago and I have felt fine since, usually I am very sensitive to gluten and will feel sick fairly quickly if i ingest gluten. The only negative comment I have is that there was a steak on the menu (marinated in soy sauce) that was marked “GF” when usually soy sauce is not Gluten free (I did not ask which soy sauce they use, just something to be aware of). Having said this, make sure you double check the items labelled as “GF” on the menu before ordering.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much
— Excellent