No dedicated fryer. Menu is noted but if you have celiacs disease I would avoid as they don’t have a separate prep area or really understand what cross contamination is.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
Friendly staff. There were a couple items on the kids menu that appeared to be gluten free. We let our server know that our daughter has Celiacs and needed to be sure the food was prepared accordingly. She was happy with her entrée and no reactions. Great experience.
— Somewhat
— Some
— Excellent