Review of Casa di Sergio

I asked about the gluten free garlic bread but it’s literally just gluten free crackers and butter. I didn’t try a main as was getting fed up with being disappointed but was reassured that they could do gf pasta.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor