Review of Casa Playa

You HAVE to eat here! The chef has celiac and most of the menu is GF. The staff is wonderful and the food is divine! It's pricey but such high quality and big portions, IMO. The tortillas are made in house from fresh corn masa which is so rare in the US. The carnitas dish is huge and the most tender pork. Best part though was tres leches cake- both GF and heavenly!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended