Review of Casa Rosa

There’s not a separate fryer, but my waitress said they clean the fryers at the end of the night and make all the chips for the day first thing in the morning before anything else goes in there. I didn’t eat the chips but it made me feel more comfortable that my waitress knew that information.

Items are not marked as gluten free, but all tacos can be made with corn tortillas.

Coming from Southern California it’s hard to find good Mexican food, but I was pleasantly surprised! Great food and drinks.

About a 15 minute (they told us 30min) wait on a Friday afternoon for a party of 4 in mid May.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good