This place is now called Caspian, but they have gf bagels (not just udi’s), wraps, and bread. The bagel was really good, not too dry or thick. I’m not sure if it’s cooked all on the same equipment (it probably is), but lots of options!
This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.