Wonderful experience. My waitress has celiac disease and gave excellent advice on that safest food to order- a steak with no spices, baked potato and broccoli.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?