Great winery and distillery. Lots of wines and even several gluten free spirits. The butcher board is gluten free with the gluten free bread option, and they can make the pizzas with a gluten free crust. They make the pizzas in a separate kitchen space and cook them in a separate oven. Such a fun experience and didn’t get sick at all!

Safety

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
Staff is knowledgeable and can answer questions
Dedicated gluten-free space in the kitchen

Quality & Quantity

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.