Review of Celebration by Rupa Vira - Modern Indian Cuisine

Went for dinner. When I asked the server about GF options, the toast was recommended. When I specified that I could not eat wheat, the toast was nixed and the paneer was recommended. Asked to speak with someone in the kitchen and was assured that was not necessary. Asked if the chat was in a shared fryer and told it was. I didn’t trust that anything was GF and ate nothing. Had the old celiac experience of sitting hungry while everyone else enjoyed the food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu