We enjoyed delicious gourmet dinners with the freshest seasonal options at Celilo both this September and last June. I'm not celiac, but our waiter explained most of their menu items are gluten free or can be made that way with minor adjustments. The salad special (heirloom tomatoes, peaches, cucumber) and steak dinner were spectacular, highly recommend. We also like ending our filling meal with their rotating trio of homemade sorbet, tho they also have several other richer gluten free desserts. This is our favorite fine dining experience in Hood River and in Oregon.
— Somewhat
— Most/All
— Excellent