As per the only review on here it is clearly stated on the menu That it is not a gluten-free restaurant.The kitchen is too small and they cannot do it . They will do their best to offer some substitutions.But once again it is not a gluten free location The kitchen is too small.The grill is too small and they can't offer that for people.
— Yes, the establishment is dedicated gluten-free
— Excellent
The servers told us they can't make anything gluten free and the only precautions they would take is the standard scraping of the grill. I ended up getting some hash browns and bacon since I'm not celiac but I was nervous. They did sub the toast for tomatoes for me. The food was disappointing even for the gluten eaters at the table. Most meals were $17.
— No gluten-free information on the menu
— Poor