Review of Centro

Had a great time. I'm a celiac with high sensitivity to cross-contamination and I eat here regularly. They have a gluten-free menu (it's printed and you have to ask for it) and a dedicated fryer only used for their corn tortilla chips.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent