Review of Chai Pani

Very good food, and informed the staff, but menu items marked Gluten Free turned out to have the Indian spice blend hin, Which contains wheat flour. They do not have a dedicated fryer, and have no intention of getting one. Things you might not think or fried, such is the cheese in SAG paneer, have been cross contaminated. It is run by very nice people, and I would like to recommend it, but in truth there’s almost nothing safe to eat on the menu, and in less you quiz carefully those things which are marked Gluten Free are not safe for celiacs.

Celiac friendly?

No