Delicious. I had the braised mushroom quesadilla and a iced green tea with mint, marigold and citrus. My daughter had a cheese quesadilla with a housemade sour cherry soda. The only thing I didn’t like was there is no one at the register, there’s a checkout kiosk that isn’t the most intuitive app for someone who has never been there, and there really isn’t an opportunity to interface with someone and ask questions because the workers are behind a counter with a plastic guard making your food.
— Yes, the establishment is dedicated gluten-free
— Excellent