Chama Gaúcha

I have enjoyed eating at this place for years for special occasions. This was first time since my celiac disease diagnosis and they were very helpful with service and my special diet needs now. The waitstaff and managers made sure I was aware of what I could not eat, which was not a lot as almost the entire menu is pretty open and gluten free. The bananas had been changed in preparation since my last visit, so I asked if they could just prepare them the old without a crust and they did. Also the chicken wings are marinated in beer, so also unable to eat them, therefore I just stayed with chicken bread wrapped with bacon. They were all very accommodating, will definitely go back again.

Celiac friendly?

Yes

Brazilian steakhouse. Nearly all of the meat here is gluten-free! Waitstaff is extremely knowledgeable. Be sure to ask what you can/can't eat. For sure no sausage or chicken (marinated in beer). My favorite part -- the little bread puffs are GF! They are made of parmesan cheese and tapioca flour, and they are amazing!