They have GF bread and wraps available to substitute on the menu. Only one sauce has gluten in it (contains soy sauce). They prepare all food on foil sheets away from other items. They cook all GF on foil sheets away from other items. Bread can be toasted on parchment paper to prevent cross contamination. There are many options.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent