We had brunch here as a family. Two of us are gluten free, while I am the only with celiac plus no dairy or egg.
The staff was knowledgeable and were able to accommodate food allergies.
I loved my dish here. It wasn’t some plain standard meal. I has their tostada with pork, beans, arugula, rice, avocado. And I also ordered a side of Hashbrowns.
It was very good!
My daughter has their stir fry of some sort.
All very good and no issues!
— Very
— No gluten-free information on the menu
— Some
— Excellent