Review of Chanello's Pizza

My boyfriend went in to pick up his dinner. He and the manager begin to talk. He mentioned I have Celiac Disease. The manager told him their owner's wife has it also. That they make a gluten free pizza in a separate location. Using separate pans and work space. They change their glove from a NEW box, the box your pizza is in is from a NEW pack, the dough is kept in the sealed freezer, the toppings are kept in there as well. They even pit on an apron to keep any loose flour from falling into yours. BUT most of all IT IS OH SO GOOD!!! Highly recommend this!!

Celiac friendly?

Yes